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$8.74
Bornibus’ tarragon mustard brings together spice, finesse, and flavor in one amazing condiment.
This tasty mustard is flavored with tarragon, a fragrant herb that is commonly used in French cuisine, which gives the mustard a distinctive, slightly sweet, and almost anise-like flavor.
Tarragon mustard is a versatile condiment that can be used in a variety of ways. Try it as a spread for sandwiches or a dip for vegetables. This mustard also pairs particularly well with fish, roast meats, and poultry. Tarragon mustard can also be used as a flavorful ingredient in salad dressings, marinades, and sauces.
Size:
Origin:
Bornibus’ tarragon mustard brings together spice, finesse, and flavor in one amazing condiment.
This tasty mustard is flavored with tarragon, a fragrant herb that is commonly used in French cuisine, which gives the mustard a distinctive, slightly sweet, and almost anise-like flavor.
Tarragon mustard is a versatile condiment that can be used in a variety of ways. Try it as a spread for sandwiches or a dip for vegetables. This mustard also pairs particularly well with fish, roast meats, and poultry. Tarragon mustard can also be used as a flavorful ingredient in salad dressings, marinades, and sauces.
Bornibus began in Paris, France, back in 1855. Started by Alexandre Bornibus, his innovations for creating mustard and other condiments earned him fame within the industry; he would quickly become one of the leading and most important producers of mustard in the region, dubbed the “king of mustard.” In 1869, Le Petit Journal wrote: “This manufacturer, thanks to his unique processes, has managed to popularize mustard; he has succeeded in getting this condiment into every home.” Today, that tradition of innovation and quality continues with their expanded line of condiments, pickled treats, and charcuterie items.
Bornibus’ tarragon mustard is:
Size:
Origin:
Ingredients:
Water, mustard seeds, vinegar, salt, tarragon (0.5%), acidifier: citric acid, and preservative: potassium metabisulphite.
PLEASE NOTE: There is a minimum quantity of three (3) Bornibus items per order.
Bornibus began in Paris, France, back in 1855. Started by Alexandre Bornibus, his innovations for creating mustard and other condiments earned him fame within the industry; he would quickly become one of the leading and most important producers of mustard in the region, dubbed the “king of mustard.” In 1869, Le Petit Journal wrote: “This manufacturer, thanks to his unique processes, has managed to popularize mustard; he has succeeded in getting this condiment into every home.” Today, that tradition of innovation and quality continues with their expanded line of condiments, pickled treats, and charcuterie items.
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