Your Ultimate Foodie Marketplace

mizlogo

Your Ultimate Foodie
Marketplace

My Cart0

$0.00
There are 0 item(s) in your cart
Subtotal: $0.00
Mizine
ceviche
Food & Wine Tastings

Small Plates at Bow & Truss

Small plates are all the rage here in LA and Bow & Truss in NoHo has made it their specialty. The name is derived from the restaurant’s bow & truss ceiling and is owned by Knitting Factory Entertainment, who also

Read More »
LaPoubelle-5
France & French Cuisine

Happy Hour at La Poubelle

It was a beautiful Sunday afternoon when we found ourselves done with our event and were looking for a comfortable and interesting place for happy hour. Coming from DTLA  we decided to go visit La Poubelle, the French translation being “the

Read More »
SPL-6332
Chefs

New Small Plates Menu at Saddle Peak Lodge

There are so many things to love about the Saddle Peak Lodge with its stone fireplaces, timber frame structure and hunting lodge feel complete with Michelin Star food and service. It’s always had a stellar reputation for serving wild game

Read More »
ChefJack-3040
Chefs

$100 lobster egg rolls by Chef Jack Lee

“Who needs nunchucks when you have $100 lobster egg rolls as weapons of mass consumption” Don’t be fooled by imitations, there is only one Chef Jack Lee. Call him what you want, he answers to Captain Jack or even Kangaroo

Read More »
SaddlePeakLodge
Chef Rico Mandel

Videos and Interviews

This week was an amazing week. On Wednesday I worked at the Saddle Peak Lodge de-boning rabbits, making stuffing and helping to make the roulades. I’ll be doing a post on that in more detail. On Thursday I held a

Read More »
x