Your Ultimate Foodie Marketplace
$37.00
All-natural, fully cooked, pre-sliced, Australian lamb ham that offers a twist on the traditional.
This lamb ham features 100% pure agave syrup and fragrant fresh rosemary with subtle notes
of nutmeg, fennel, and garlic.
Delicious on a pizza, a burger, elevate a charcuterie offering, and so much more
Size:
1lb
Origin:
Marietta, GA
Hand-crafted, modern charcuterie meats featuring premium, pasture-raised Australian lamb offer a truly enjoyable artisan eating exploration for enlightened eaters looking for flavors that explode on your taste buds.
Minimally processed and blended with the finest spices, creating bold flavors to take you on a DELI-cious journey through your taste buds. Aussie Select starts with the finest Australian Lamb. Lamb from Down Under has the all-natural advantage: it’s free-range and naturally fed on abundant pasturelands, so it’s mild tasting and naturally lean and tender. Plus, Aussie Lamb is free of artificial additives and hormone growth promotants — a pure product of its pure environment.
PLEASE NOTE:
All-natural, fully cooked, pre-sliced, Australian lamb ham that offers a twist on the traditional.
This lamb ham features 100% pure agave syrup and fragrant fresh rosemary with subtle notes
of nutmeg, fennel, and garlic.
Delicious on a pizza, a burger, elevate a charcuterie offering, and so much more.
Size:
1lb
Ingredients:
Lamb, Water, Salt, Agave Syrup, Dehydrated Garlic, Spices, Vinegar, Sugar, Sodium Phosphates,
Sodium Erythorbate, and Sodium Nitrite.
Other information:
Shelf life:
Can keep frozen up to 12 months
Origin:
Marietta, GA
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Shipping Countries: United States (US)
Shipping States: Massachusetts (United States (US)), Armed Forces (AP) (United States (US)), South Carolina (United States (US)), District Of Columbia (United States (US)), Nebraska (United States (US)), Indiana (United States (US)), Virginia (United States (US)), North Carolina (United States (US)), Maryland (United States (US)), Armed Forces (AE) (United States (US)), Florida (United States (US)), Rhode Island (United States (US)), Montana (United States (US)), Vermont (United States (US)), Illinois (United States (US)), New York (United States (US)), Maine (United States (US)), Armed Forces (AA) (United States (US)), Colorado (United States (US)), Pennsylvania (United States (US)), Missouri (United States (US)), Utah (United States (US)), Idaho (United States (US)), New Jersey (United States (US)), Louisiana (United States (US)), Wyoming (United States (US)), California (United States (US)), Oregon (United States (US)), Mississippi (United States (US)), Texas (United States (US)), Georgia (United States (US)), New Mexico (United States (US)), Kentucky (United States (US)), Wisconsin (United States (US)), Arkansas (United States (US)), Oklahoma (United States (US)), Minnesota (United States (US)), Tennessee (United States (US)), Connecticut (United States (US)), New Hampshire (United States (US)), Kansas (United States (US)), West Virginia (United States (US)), Arizona (United States (US)), Ohio (United States (US)), Michigan (United States (US)), South Dakota (United States (US)), Delaware (United States (US)), Nevada (United States (US)), Iowa (United States (US)), Washington (United States (US)), Alabama (United States (US)), North Dakota (United States (US)), Hawaii (United States (US)), Alaska (United States (US))
Shipping Policy
PLEASE NOTE: To ensure quality, all butcher shop orders ship Monday, Tuesday, and Wednesday only. Orders placed on a different day will ship the following Monday. If you need it sooner, please contact us for expedited shipping.
Shipping costs start at $60.00 for up to 15 pounds of meat within the contiguous United States. Shipping to Alaska and Hawaii is an additional $50.00 fee. Every 10 pounds of meat over the initial 15 pounds will be an additional $30.00.
Weight | 18 oz |
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Please contact the vender
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