This is a special Serrano ham, perfectly cured and cut a bit thicker than prosciutto, it has a robust yet delicate flavor that is a delight to your taste buds. It will either bring back your fond memories of your last trip to Spain or be a precursor for your upcoming voyage to that magical land filled with a great culinary history. and tasty natural Serrano ham is elaborated with excellent raw material. These large serrano hams with good marbling are cured with only sea salt a long and slow air-dry process in the fresh mountain air. This natural process requires that each ham has its own individual drying time, at least 24 months, but in many cases longer to get just the right texture and flavor. The product is All Natural and minimally processed. No artificial ingredients just ham and sea salt.
Pork and mediterranean sea salt.
Shipping Countries: United States (US)
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