Your Ultimate Foodie Marketplace


Your Ultimate Foodie

My Cart0

There are 0 item(s) in your cart
Subtotal: $0.00

Hellfire Habanero Chili

Kick it up a bit with something meaty, spicy, and filling. This chili features beef, beer, bacon, and three types of chilies!


Hellfire Habanero Chili

No ratings yet
Prep Time 30 mins
Cook Time 1 hr 30 mins
Total Time 2 hrs
Course Dinner, Main Course, Side Dish
Servings 8 servings


  • 1/2 lb bacon
  • 1 lb ground round
  • 1 lb ground pork
  • 1 green bell pepper diced
  • 1 yellow onion diced
  • 6 jalapeno peppers seeded and chopped
  • 6 habanero peppers seeded and chopped
  • 8 Anaheim peppers seeded and diced
  • 2 cloves garlic minced
  • 1-1/2 tbsp ground cumin
  • 1 tbsp crushed red pepper flakes
  • 3 tbsp chili powder
  • 1 tbsp beef bouillon
  • 28 oz canned crushed tomatoes
  • 32 oz canned whole peeled tomatoes drained
  • 32 oz canned chili beans drained
  • 12 oz beer
  • 3 oz tomato paste
  • 1 oz chili paste
  • 2 cups water


  • Place bacon in a large soup pot. Cook over medium high heat until evenly brown. Drain excess grease, leaving enough to coat bottom of pot Remove bacon, drain on paper towels and chop.
  • Brown beef and pork in pot over medium-high heat. When meat is browned, stir in the bell pepper, onion, jalapeno peppers, habanero peppers, Anaheim peppers, garlic, cumin, red pepper flakes, chili powder, bouillon, crushed tomatoes,whole tomatoes, beer, tomato paste, chili paste and water.
  • Reduce heat to low and simmer for 45 to 60 minutes, stirring occasionally. Add beans and bacon and continue simmering for another 30 minutes.
Keyword Chili, Habanera Chili, Habanero Chili, Hellfire Habanera Chili
Tried this recipe?Let us know how it was!

Related News

French Macarons-2
Desserts & Sweet Treats

French Macarons

These incredible French macarons are the most dainty, delicate, and delicious cookies that will float right into your mouth and disappear.

Read More »

Leave Your Comment