Gin & Tonic with Organic Caperberries
Ingredients
- 1 jar of the Organic Caperberries
- 2 oz. Gin
- 5 oz. Artisanal Tonic Water
- Dash of carrot juice
- Dash of Cointreau
Instructions
- Add ice to a highball glass.
- Pour Gin into glass, pour Tonic into glass.
- Stir up with a bar spoon..
- Top with Cointreau and carrot juice and decorate with Organic Caperberries
Notes
Source: Trois Petits Cochons
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