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Soft & Chewy Sugar Cookie Bars

Soft & Chewy Sugar Cookie Bars

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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Dessert
Servings 24 bars

Ingredients
  

  • 2-1/2 cups all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tsp salt
  • 1 cup unsalted butter, softened
  • 1-1/2 granulated sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 cup Candy Melts Candy (any color or a combination of colors)
  • Jimmies sprinkles

Instructions
 

  • Preheat the oven to 350°F. Spray 13 in. x 9 in. pan with vegetable pan spray.
  • In a medium bowl, stir together flour, baking powder, baking soda and salt.
  • In a large bowl, beat butter and sugar with an electric mixer until light and fluffy.
  • Add eggs, one at a time, beating well after each addition. Add vanilla.
  • Add flour mixture and mix until just combined.
  • Stir in 1/2 cup chopped Candy Melts and sprinkles, as desired.
  • Press mixture evenly into the prepared baking pan. Sprinkle remaining candy and sprinkles over top.
  • Bake for 28-30 minutes or until a toothpick inserted in the center comes out almost clean. Remove to the cooling rack and cool completely.

Notes

Customize your sugar cookie bars with your favorite Candy Melts and sprinkles color combinations.
Keyword Cookie Bars, Sugar Cookie Bars
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