Go Back
–+ servings
Stuffing

Sensational Stuffing

No ratings yet
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 45 minutes
Total Time 1 hour 5 minutes
Course Dinner
Cuisine American
Servings 12 people
Calories 191 kcal

Ingredients
  

  • 1-1/2 loaves white bread (about 1 pound)
  • 2 tbsp butter
  • 1 bunch celery diced
  • 2 onions chopped
  • 1 oz sage seasoning mixture

Instructions
 

  • Allow the bread to become stale overnight. Break stale bread into pieces and place in a large bowl.
  • Melt the butter in a medium saucepan over medium-low heat. Slowly cook and stir the celery and onions until the onions are soft. Transfer to the bowl with bread and mix by hand until well blended.
  • Sprinkle the mixture with sage seasoning and use to stuff the bird.
  • Or bake at 350°F for 35-45 minutes or until bread cubes on top are crispy.

Nutrition

Serving: 1cupCalories: 191kcalCarbohydrates: 33.2gProtein: 5.1gFat: 4.1gSaturated Fat: 1.6gCholesterol: 5.1mgSodium: 437mgPotassium: 202mgFiber: 3.2gSugar: 3.9gVitamin A: 263IUVitamin C: 2.8mgCalcium: 142mgIron: 2.9mg
Keyword Stuffing
Tried this recipe?Let us know how it was!