Ham Salad
Ingredients
- 4 ounces cream cheese, at room temperature
- 2 scallions, finely chopped
- 2 tbsp finely chopped fresh flat-leaf parsley
- 1 tbsp Creole mustard
- 1/4 tsp cayenne pepper
- 1/4 tsp black pepper
- 8 ounces smoked fully cooked ham, finely chopped
Instructions
- Stir together cream cheese, scallions, parsley, Creole mustard, cayenne pepper, and black pepper in a medium bowl.
- Fold in 8 ounces of ham.
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