Guaranteed Premium Angus Beef Boneless Short Rib, 8oz
$9.59
Product Highlights
Boneless Short Ribs (also known as Korean Short Ribs and Flanken Style Short Ribs) are cut from the chuck section of the cow, thinly across the bones, and are richly flavored and finely textured with wonderful marbling.
Size:
8oz
Origin:
United States
Miz Butcher Shop
About Miz Butcher Shop
Our meat comes from the best small family farms we can find.PLEASE NOTE: Â
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Description
Boneless Short Ribs (also known as Korean Short Ribs and Flanken Style Short Ribs) are cut from the chuck section of the cow, thinly across the bones, and are richly flavored and finely textured with wonderful marbling.
Marinate before grilling to maximize tenderness. Use this versatile cut for stir fry, hot pot soup, or a Korean BBQ-style experience at home. Simply toss with your favorite sauce or marinade on a hot grill.
Guaranteed Premium Angus Beef
We guarantee that our beef is the very best Angus beef available! Ten strict quality specifications and generous marbling delivers incredibly flavorful, tender and juicy beef. Our Guaranteed Premium Angus Beef recognizes the best Angus beef: always tasty, tender and juicy. Other labels may say Angus, but that’s where the similarities end. The company we source our meat from works very closely with family farmers and ranchers to help them raise the very best Angus beef, and monitor its progress through every stage of the journey.
Abundantly flavorful. Incredibly tender. Naturally juicy. Our Guaranteed Premium Angus Beef boasts top quality and delivers satisfaction in each delicious bite. Full of marbling, it’s more selective than USDA Prime, Choice and Select – and the best Angus beef available.
Size:
8oz
Origin:
United States
Vendor Information
- Store Name: Miz Butcher Shop
- Vendor: Miz Butcher Shop
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Shipping Countries: United States (US)
Shipping States: Armed Forces (AP) (United States (US)), Massachusetts (United States (US)), District Of Columbia (United States (US)), South Carolina (United States (US)), Nebraska (United States (US)), Indiana (United States (US)), Virginia (United States (US)), North Carolina (United States (US)), Maryland (United States (US)), Armed Forces (AE) (United States (US)), Florida (United States (US)), Rhode Island (United States (US)), Montana (United States (US)), Illinois (United States (US)), Vermont (United States (US)), New York (United States (US)), Maine (United States (US)), Armed Forces (AA) (United States (US)), Colorado (United States (US)), Pennsylvania (United States (US)), Missouri (United States (US)), Idaho (United States (US)), Utah (United States (US)), New Jersey (United States (US)), Louisiana (United States (US)), Wyoming (United States (US)), California (United States (US)), Oregon (United States (US)), Mississippi (United States (US)), Georgia (United States (US)), Texas (United States (US)), New Mexico (United States (US)), Kentucky (United States (US)), Wisconsin (United States (US)), Arkansas (United States (US)), Oklahoma (United States (US)), Minnesota (United States (US)), Connecticut (United States (US)), Tennessee (United States (US)), New Hampshire (United States (US)), Kansas (United States (US)), West Virginia (United States (US)), Arizona (United States (US)), Ohio (United States (US)), Michigan (United States (US)), Delaware (United States (US)), South Dakota (United States (US)), Nevada (United States (US)), Iowa (United States (US)), Washington (United States (US)), Alabama (United States (US)), North Dakota (United States (US)), Hawaii (United States (US)), Alaska (United States (US))
Shipping Policy
PLEASE NOTE: To ensure quality, all butcher shop orders ship Monday, Tuesday, and Wednesday only. Orders placed on a different day will ship the following Monday. If you need it sooner, please contact us for expedited shipping.
Shipping costs start at $60.00 for up to 15 pounds of meat within the contiguous United States. Shipping to Alaska and Hawaii is an additional $50.00 fee. Every 10 pounds of meat over the initial 15 pounds will be an additional $30.00.
Additional information
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