The elegant coffee with a smoothness that is nearly addictive. The blend of beans gives Café Holland a full, velvety body. It’s deeply aromatic, with a light acidity combined with a touch of fruit and nuts, and a hint of chocolate. A blend of five high-grown Arabica beans sourced from plantations in Central America, South America and Africa.
The recipe for our Dutch roast comes from the eastern part of Holland. Wonderful cheeses, beautiful flowers, historic windmills. Experience the warm and cozy feeling of Holland. Roasted with pride and excellence.
12 oz (340 g)
Freshly roasted, 12 month shelf life
Whole bean or ground