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San Joaquin Gold is an Italian-style cheese with a natural thin rind and a tawny buttery color. Mildly sweet and mellow when young, it develops a darker golden hue and deeper nuttier flavor over time.
Origin: California, USA
Our San Joaquin Gold is an original cheese recipe created by and made only at Fiscalini Farmstead. Like the European tradition of naming unique foods after the location where they were first produced, we named this cheese after the valley where it is made. San Joaquin Gold is an Italian-style cheese with a natural thin rind and a tawny buttery color. Mildly sweet and mellow when young, it develops a darker golden hue and deeper nuttier flavor over time. San Joaquin Gold is made from raw cow’s milk, handcrafted into 30-pound wheels and aged for a minimum of 12 months.
Fiscalini Farmstead started as a dairy farm over 100 years ago, established in 1914. Today the fourth generation owns and operates the business, and continues a way of life that respects, preserves and honors the animals, the land, and resources. All of their cheese is made with milk that comes only from their cows on their dairy, which is located just 30 feet from their cheese plant. They are committed to making the best-tasting, all-natural, sustainable, handcrafted cheeses in the world.
Raw milk, cheese cultures, enzymes, and salt.
Looking for more variety? Click here to Create Your Own 3-Block Handmade Farmhouse Cheese Pack!
Shipping Countries: United States (US)
Shipping Processing Time :
$45 for overnight and $20 for ground. *Ground only available in CA, WA, UT, NV, AZ
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