Description
Discover Italy’s regional flavors through a hands-on cooking experience with an expert chef. Explore a local growers market for seasonal ingredients, learn to make fresh pasta, and prepare a main course and dessert. Finish by enjoying your creations over lunch with wine, celebrating the traditions of authentic Italian cooking.
Price on Request. Choose your preferred date and group size and submit a booking request. We will confirm availability and send you a quote. No payment is required to request.
Places You’ll Visit
- Local Growers Market: Discover seasonal produce and regional ingredients with your chef.
- Chef’s Kitchen: Prepare traditional recipes, then enjoy your freshly cooked meal.
Experience Highlights
- Hands-on pasta making.
- Fish or meat main course with fresh vegetables.
- Regional dessert preparation.
- Florence classes feature classic Tuscan biscotti paired with local dessert wine.
What’s Included
- Expert chef.
- Full meal with wine, water, and coffee.
- Italian soda or juice for children.
Class Details
- Location: Available in different Italian destinations; venue confirmed when booking.
- Duration: 4 hours.
- Starting Time: 9:30 AM, followed by lunch.
- Availability: Monday–Sunday, subject to confirmation.
- Price: On request.
