Description:
The dough, prepared with fine “00” wheat flour, fresh eggs, and rich butter, is generously enriched with 22% whole almonds and 15% sweet raisins. Infused with delicate vanillin, the mixture is crafted into traditional biscuits that deliver a delightful crunch with every bite. These cookies are distinguished by their ability to hold up to the Italian tradition of inzuppo dunking them in sweet wine or espresso without falling apart. Rooted in the baking heritage of Piedmont, Spiritosine cookies offer simple ingredients and exceptional flavor. Vincenzo Spinosi has established the Spinosi name in the most prestigious restaurants and shops worldwide. Using only the finest ingredients and traditional methods, Spinosi creates cookies with a consistent texture and unmistakable taste. The success of these biscuits is based on the Spinosi family’s passion for their work and their customer’s love and appreciation for the finest Italian sweets anywhere.
Size: 8.8oz (250g)
Ingredients: Wheat flour 00, almonds 22%, raisins 15%, sugar, fresh eggs, butter, yeast (leavening agents: disodium diphosphate, sodium hydrogen carbonate, stabilizers: E470a), vanillin. Allergens: Wheat, eggs, dairy. It may contain traces of soy and mustard.
Origin: Italy