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Chinese Oolong Box (four 1 oz. bags of loose leaf teas: Iron Goddess of Mercy, High Mountain Jade Oolong, Milk Oolong, and Wuyi Oolong)

$80.00

Product Highlights

Destination China tea box!

Four 1 oz. bags of loose leaf teas in this set: Iron Goddess of Mercy, High Mountain Jade Oolong, Milk Oolong, and Wuyi Oolong

Description

Some people know what they like. I figured I would do some destination teas boxes. This one is Chinese Oolong teas. If you are the type to prefer oolong teas this box is for you. Get your Spring Rolls ready because we have 4 teas in this set with 1 ounce of Iron Goddess of Mercy, 1 ounce of High Mountain Jade Oolong, 1 ounce of Milk Oolong, and 1 ounce of Wuyi Oolong. This is for the tea only. Perfect gift for your oolong tea lover. You can give it just once or as a monthly subscription if you really enjoy and know the teas you like.

Feel good knowing that you are getting your tea from a certified tea specialist since 2009 from the Specialty Tea Institute in New York City who is masterfully sourcing the teas from the farms and blending them herself.

No candies, no sugar, and no flavorings added to my teas and tea blends.

Most are organic and fair trade with only the Earl Grey using oil in it.

Clean product to allow only quality to show through.

In this box you’ll receive:

  • 4 different loose leaf teas: Iron Goddess of Mercy, High Mountain Jade, Milk, and Wuyi Oolong.
  • Each tea will be 1 ounce for 4 ounces total or about 40 to 50 cups of tea.
  • Brewing instructions of course 🙂

Ingredients:

Milk oolong, organic iron goddess of mercy, organic jade oolong, organic wuyi oolong, milk

Joined: 46 months
Products: 16 products
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ABOUT CULTIVATE TASTE


Jennifer Nowicki’s early introduction to tea came at her Grandmother’s knee. She carries fond memories of drinking tea with Grandma following delicious homemade family meals. As a young adult, Jennifer discovered loose-leaf teas in Seattle in the mid-nineties that developed her palate even more. In 2005 she enrolled in the Specialty Tea Institute in New York City and immersed herself in the world of tea.
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