Pork Lonzino Viani 2 lb
$67.86
Product Highlights
The matured lonzino produced by the Viani salami factory is sold here in 1.5 kg portions and is made with pork loins of EU origin, whose origins are guaranteed by the label. The unique flavor of Viani matured lonzino is enhanced by the addition of salt, spices and natural flavors, which embellish and enhance the taste. Savoring the loin, you can perceive the aromas of garlic and pepper, which are combined with the salt of the fresh product, before it is left to mature. The aging process of the lonzino is rather delicate and varies from 40 to 70 days. Lonzino is a lean and light product, with a tender texture and characterized by a light red color,due to the absence of fat. It goes perfectly with fresh cheeses, soft and semi-hard, and with both fresh and toasted bread. It is also very good eaten in slices, such as carpaccio, with a drizzle of extra virgin olive oil and cheese flakes. It is recommended to accompany the product with a good red wine. It does not contain allergen ingredients and is a gluten-free product, therefore it is also suitable for those who follow a gluten-free diet. It is preferable to consume the lonzino within 11 weeks. However, the shelf life of the product from the date of packaging is 120 days. If vacuum-packed, it is advisable to wait about 10 minutes after opening the package before serving it. Order the Viani matured lonzino now: NATURALEITALIANO will undertake to deliver the supply within 48 hours, to any country in the world.
Description
Discover the Exquisite Viani Matured Lonzino – A Culinary Gem with European Origins!
Indulge in the culinary artistry of Viani Salami Factory with our premium 1.5 kg portions of matured lonzino. Crafted from the finest EU-origin pork loins, each bite comes with the assurance of quality that only a certified label can provide.
Our Viani matured lonzino is a masterpiece of flavor, carefully curated with the infusion of salt, spices, and natural essences that elevate its taste profile. As you savor this exceptional lonzino, you’ll discern delightful hints of garlic and pepper, harmoniously mingling with the freshness of the product before it embarks on its maturation journey.
Speaking of maturation, our lonzino undergoes a delicate aging process lasting anywhere from 40 to 70 days. The result? A lean, light delicacy boasting a tender texture and a captivating light red hue, owing to its minimal fat content.
Pair it with an array of culinary companions: from fresh, soft, and semi-hard cheeses to both freshly baked and toasted bread. For a gourmet experience, slice it thinly like carpaccio, drizzle with extra virgin olive oil, and sprinkle with cheese flakes. And don’t forget to complement it with a fine red wine to elevate your tasting adventure.
Rest assured, our lonzino is free from allergenic ingredients and is gluten-free, catering to those with dietary restrictions. For optimal enjoyment, consume it within 11 weeks, although its shelf life from the packaging date spans a generous 120 days.
When ordering Viani matured lonzino from NATURALEITALIANO, you can expect swift delivery to any corner of the world within 48 hours. Plus, if vacuum-packed, we recommend allowing it to breathe for approximately 10 minutes after opening before serving.
Experience the exceptional flavors of Viani’s matured lonzino – a tantalizing culinary journey that transcends borders. Order yours today!
Vendor Information
- Store Name: Miz Italy
- Vendor: Miz Italy
- No ratings found yet!
Shipping Countries: United States (US)
Additional information
| Weight | 56 oz |
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