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Marieke Gouda Earns the Most Domestic Awards at the World Cheese Awards in Norway

Marieke Gouda Earns the Most Domestic Awards at the World Cheese Awards in Norway

Wisconsin cheese artisans bring home 25% of all awards presented at the 2023 World Cheese Awards in Trondheim, Norway. Marieke Gouda had earned the most awards of any United States competitor.

The global event brings together cheesemakers, retailers, buyers, and food commentators worldwide to judge over 4,000 cheeses from over 40 countries. Cheeses are sent from around the world to be judged by teams of technical experts, buyers, retailers, and food writers. Marieke Gouda of Thorp, Wisconsin, brought home the most awards of any domestic cheesemaker, with 12 ranking goudas.

“Wisconsin continues to call to national and international artisans alike, and we are so very proud of the rich, flavorful award-winning cheeses that are produced here.” says Suzanne Fanning, Chief Marketing Officer of Wisconsin Cheese and Senior Vice President of Dairy Farmers of Wisconsin.

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Main photo and press release credit: WisconsinCheese.com

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