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What is Gouda, and why is it so good?

Gouda is a type of cheese that originated in the Netherlands. It is a semi-hard cheese typically made from cow’s milk, although you can find varieties made from other kinds of milk, such as goat’s or sheep’s milk. Gouda has

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Artisan Food

Producer Spotlight : Fiscalini Farmstead

Over 100 years of quality farmstead cheesemaking…. a difference you can truly taste! Fiscalini Farmstead started as a modest dairy farm over 100 years ago. The farm was established in 1914 by the great-grandfather of the current owner who emigrated

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Artisan Food

Producer Spotlight : Marieke Gouda

From Holland to America to your plate… old-world award-winning cheeses! Marieke Penterman was born and raised in the Netherlands where she grew up on her parents’ 60 cow dairy farm. This is where her passion for dairy cows and dairy farming

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Artisan Food

Producer Spotlight : TMK Creamery

Real farm. Real food. It all starts on the farm. TMK Creamery is a family owned and operated business in beautiful Canby, Oregon, USA. They spend their days doing what they love, working in an industry that makes a difference worldwide,

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