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Spoil the Mom figure in your life this Mother’s Day with these delicious brunch recipes

Mothers Day

Mother’s day is all about showing the mother figure in your life just how much you appreciate all that she has done, and still does, for you. She deserves to be spoiled. The holiday is celebrated on different days in many parts of the world, though usually in the months of March or May.

The modern US celebration of Mother’s Day began in the early 20th century and was started by a woman named Anna Jarvis. Following her mother’s, Ann Reeves Jarvis, death, who had created “Mother’s Day Work Clubs” in the late 1860s to promote better child-rearing and promote a mothering community, to honor the sacrifices mothers make for their children. The US made it an official holiday in 1914. Over time the holiday would shift from large public festivals and gatherings to children presenting their mothers with modest gifts of flowers, treats, and cards. This, of course, is only one of the more recent versions of Mother’s Day. Celebrations of mothers can be traced back to the ancient Greeks and Romans who both held large festivals in honor of their “mother goddesses” – Rhea and Cybele.


Did you know that more calls are placed on Mother’s Day than on any other day of the year? Mother’s Day chats cause an average phone traffic spike of 37%.

Celebrating with Mom over brunch? Here are a few delicious dishes you may want to try this year.

1.) Make Ahead Easy Eggs Benedict

Eggs BenedictA beloved brunch staple! Perfectly poached eggs smothered in Hollandaise sauce on top of a crusty piece of bread. This easy make-ahead recipe is perfect for just about any breakfast or special occasion.

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2.) Crustless Bacon and Asparagus Quiche

Bacon and Asparagus QuicheA healthier twist on a classic quiche. Loaded with bacon, asparagus, greens, and an extra sharp white cheddar cheese. This dish is Keto friendly, low carb, and simply delicious!

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3.) 5-in-1 Muffin Assortment

Muffin AssortmentHave a house full of hard-to-please people? Try this 5-in-1 muffin assortment recipe. Blueberry lemon, raspberry orange, banana, lemon poppyseed, and cinnamon… with 1 recipe.

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4.) Stuffed French Toast

Stuffed French ToastFrench toast is always a hit. This recipe makes it easy to make stuffed French toast at home… set it all up the night before and wake up to a delicious breakfast.

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5.) Vegan Lemon Olive Oil Cake

Lemon Olive Oil CakeSweet, tart, rich, and lemony! This vegan cake is so moist and tender it basically melts in the mouth. Best when topped with fresh strawberries or a strawberry compote.

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Happy Mother’s Day everyone!

Have you made any of these delicious recipes? What are your favorite foods to make for Mother’s Day? Let us know in the comments!

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