Beautiful location + amazing atmosphere + incredible food = an experience not easily forgotten! Welcome to Villa Vetrichina! Villa Vetrichina was born as a country farm back in 1798 in the enchantments of the Val d’Orcia and Val di
Italy like you’ve never experienced it before! A native to Canada, Loriana De Sanctis, moved to her family’s ancestral region of Molise Italy when her daughter was 10 years old. Originally working for a variety of business-related companies, cooking classes
Balsamic vinegar is a dark, slightly sweet, richly flavored vinegar used to enhance a wide variety of dishes. How is balsamic vinegar made? Balsamic vinegar is a staple in a lot of kitchens and can be found in just about
Super Tuscany Wine Tasting Enjoy a late afternoon stroll around town to discover unique, famous, & delicious Tuscan wines. Rich History & Amazing Wine This wine tour is designed to introduce you to wine varieties that you may not yet
Rich History, Quality Craftsmanship, & Amazing Food Today, the district of San Frediano is on the Oltrarno in beautiful Tuscany Italy is buzzing with cool bars and new locations. It and has become known as one of the ‘coolest neighbourhoods
“Walk” Florence with Linda & experience the rich culinary history of one of Italy’s most iconic locations. This is a virtual interactive tour. Explore Florence, with an expert guide, from the comfort of your own home! Food Walk and Wine
Who are Alberto and Linda? They are the experts on all things Italian and travel! Alberto is a native Italian. His career in Travel began at the of 17 working in his father’s Chauffeur driving business. He developed a passion
Who are Alberto and Linda? They are the experts on all things Italian and travel! Alberto is a native Italian. His career in Travel began at the of 17 working in his father’s Chauffeur driving business. He developed a passion
Florence, Italy is a beautiful city filled with history, renaissance architecture, and rich culinary traditions. It was home to the Medici family whose influence you can see throughout the city in its art and architecture. The city is easy to walk around and
“We should look for someone to eat and dink with before looking for something to eat and drink, for dining alone is leading the life of a lion or wolf.” -Epicurus (Greek philosopher, BC 341-270) By G. Stassi. This quote
By Roberta Rinaldi, Beverly Hills Examiner Wine Writer. It’s time for this year‘s last and most important task, picking the bubbly for New Year’s Eve. While Champagne’s appeal is undeniable, there are some luscious, quirky, little Italian sparklers well worth
By Roberta Rinaldi, Beverly Hills Examiner Wine Writer. Vino California began its week-long paean to Italian wine Tuesday with the trade seminar: Call to Calabria: Discovering Wines From the Toe of Italy’s Peninsula. Attendees were guided through a tasting by
Antica Macelleria Falorni is the oldest butcher shop in Italy. In 1729 Gio Batta founded the Macelleria Falorni Butchers in Greve Italy. In 1840 the word Antica which means ancient was added and still hangs today. It’s in the Chianti
It was an evening to be remembered. I was asked by my friend Jeff Silverman and his wife Stefanie to create an Italian evening cooking class and demonstration for a fundraiser for Wilbur Elementary School. As we considered the evening
