Your Ultimate Foodie Marketplace

Your Ultimate Foodie
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Mizine
Lobster Bisque

Lobster Bisque

Dive into the lap of luxury with indulgent Lobster Bisque – a velvety, flavor-packed soup that transforms the finest lobster into a bowl of pure elegance. Succulent lobster meat enveloped in a rich, creamy broth, kissed with aromatic herbs and

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Paella-Recipe

Seafood Paella

If you love cooking International food, you will fall in love with this comforting Spanish dish! Seafood Paella is a vibrant and flavorful Spanish dish that showcases a tantalizing blend of rice, saffron, and an assortment of fresh seafood. Originating

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FirecrackerSalmon-SQ
Fish & Seafood

Firecracker Baked Salmon

Firecracker easy broiled salmon is flaky and tender. The sauce gives this dish a nice little kick. It is an easy recipe that is perfect for just about any day of the week! This seafood dish takes succulent salmon filets

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Shrimp and Andouille Gumbo
Artisan Food

Shrimp and Andouille Gumbo

Shrimp and Andouille Gumbo is a hearty and flavorful Louisiana Creole dish that showcases a dynamic combination of ingredients. This gumbo typically features succulent shrimp, andouille sausage, and a medley of vegetables, all enveloped in a rich, dark roux-based broth.

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Macadamia-Nut-Crusted-Halibut
Recipes & Cooking Tips

Macadamia nut-crusted halibut with fresh herbs and coconut sauce

Macadamia Nut-Crusted Halibut with Fresh Herbs and Coconut Sauce is a gourmet seafood dish that tantalizes the palate with its exquisite combination of textures and flavors. Halibut fillets, delicately encrusted with finely chopped macadamia nuts, achieve a golden, crunchy exterior

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Kimchi-Risotto-with-Garlic-Shrimp
Fish & Seafood

Kimchi Risotto with Garlic Shrimp

Kimchi Risotto with Garlic Shrimp is a fusion of Korean and Italian flavors, blending the creamy comfort of risotto with the bold, spicy kick of kimchi and the savory goodness of garlic shrimp. Arborio rice is slowly cooked to a

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Baked-Cod
Entrees

Buttery Baked Cod

Buttery Baked Cod is a simple yet flavorful seafood dish that highlights the delicate taste and tender texture of cod fillets. The cod is coated in a luscious mixture of melted butter, garlic, and a medley of herbs like parsley

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mejillones
Fish & Seafood

Mussels in Saffron

Mussels in Saffron is a delectable seafood dish that marries the briny goodness of mussels with the aromatic richness of saffron-infused broth. Fresh mussels are bathed in a flavorful broth, crafted with saffron threads, white wine, garlic, and herbs. The

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south-pacific-pineapple-sea-bass
Artisan Food

South Pacific Pineapple Sea Bass with Asparagus

Rev up your weeknight with this easy-to-put-together South Pacific-inspired dinner, a mouthwatering mix of sweet & spicy, and all-over delicious. The whole dish comes together surprisingly quickly in one ceramic grill pan, so you can go from hungry to Hawaiian

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FishTacos
Recipes & Cooking Tips

Air Fryer Fish Tacos

Fish Tacos are a vibrant and flavorful culinary delight that brings the taste of the coast to the plate. Light and flaky fish, seasoned with a blend of spices like cumin and chili powder, is expertly cooked until crispy. Nestled

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Parmesan-Pecan-Crusted-Salmon
Recipes & Cooking Tips

Parmesan & Pecan Crusted Salmon

Parmesan & Pecan Crusted Salmon is a culinary masterpiece that elevates this succulent fish with a symphony of rich and nutty flavors. The salmon fillets are generously coated with a crust featuring a blend of finely grated Parmesan cheese and

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Chioppino
Artisan Food

Cioppino Stew

Cioppino Stew is a flavorful and vibrant Italian-American seafood medley that brings the taste of the ocean to the table. Originating from the Italian immigrant communities in San Francisco, this hearty stew is a celebration of fresh seafood. A tomato-based

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Smoked Salmon Cakes
Artisan Food

Smoked Salmon Cakes

A delicious & spicy new spin on salmon cakes. This recipe features the unique IT SAUCE – filled with rare Criolla peppers. They are medium-heat peppers from the Andes Mountains. They are more than just spice! The peppers are indeed

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Sicilian_Swordfish_Rolls___2
Artisan Food

Sicilian Swordfish Rolls

Otherwise known as Involtini di Pesce Spada, these swordfish rolls are nothing short of spectacular. Originally from Messina in the Northeastern corner of Sicily, they’re traditionally cooked on a charcoal fire, which imparts a delicious smoky flavor to the fish.

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ShrimpFettuccine
Artisan Food

Fast and Easy Shrimp Fettuccini

Perfectly cooked shrimp nestled in a velvety sauce, each bite a harmonious blend of seafood richness and pasta decadence. Quick to prepare but indulgent in taste, this recipe is a celebration of simplicity and sophistication. Whether you’re cooking for a

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