Authentic Italian Vino Cotto di Montillo.A taste of the old country brings contemporary foods flair! In 1970, Vito Montillo, Gregorio’s father, moved his family from their southern Italian home to Newton, Massachusetts where they started a new life together,
Traditional Italian Roots. Modern-Day Sensibilities. From our kitchen to your table! Lisa and Ann started Frescobene from their passion for food and their desire to prepare easy, high quality, homemade meals for both their families and their clients. They both
From Texas to you. Bold. Flavorful. Texana Brands is a family business located in beautiful Artesia Wells, Texas, USA. Their 150 acres of olive trees are planted on heritage land that has been in their family for over 125 years.
Parnon Estates has been a family-run business for generations, and producing premium olive oil is part of their history. They have always organically nurtured their groves, land, and trees to provide superior quality olive oil. Their authentic olive cultivation, harvesting,
Mokk-a was inspired by an idea – to bring the best European coffee recipes to homes everywhere. Bringing a collection of European Coffees from different countries… coffees you might unexpectedly experience while sitting in a lovely café somewhere in France.
Popilicious brings delicious flavors together with popcorn to give you the sweet and crunchy popcorn treats you’ve always dreamed of, but never could have imagined. Popilicious (formerly Popped Passion) was born out of a passion for popcorn and a love
Cultivate Taste – award winning, organic, handcrafted, fair-trade, loose leaf teas made with zero flavorings, candy, or sugar. Owned and operated by Wisconsin’s only Certified Tea Specialist (since 2009), Jennifer Nowicki. Jennifer’s early introduction to tea came at her Grandmother’s
Make your next picnic or party as incrEDIBLE as you are! IncrEDIBLE is a small business started by a diverse group of individuals from various backgrounds and cultures who all share a passion for sustainability and a pledge to help surmount
Award-winning flavor powered by nature! Nestled on La Furtuna Estate mere kilometers outside Corleone, Sicily, Bona Furtuna is a harmonious 300-hectare organic farm that celebrates premium, organic fare to enrich biodiversity, promote sustainable farming and preserve heritage food. Under the
Coro = new & unexpected flavors that delight with every bite! Coro, the Italian word for chorus, is a metaphor for not only the chorus of non-traditional flavors in our meats but also the chorus of voices at Salumi that
In each bag you will find a true passion for coffee. Micro-roasted in small batches, in their small Rhode Island facility, from the highest-quality beans sourced from small estate coffee growers by their master roaster, Ken. He actually built his
By Barrie Lynn – The Cheese Impresario My passion for cheese came to me through being struck by Cupid’s Arrow. As a former advertising executive, I entertained my clients regularly. I took a client to a fundraiser for Slow Food,
A foodie haven has opened it’s doors in Santa Barbara, the new Public Market located on the corner of Victoria and Chapala. For those of you familiar with the Ferry Building in San Francisco, this is like a mini version
When one thinks about Rioja Alavesa, we think about red Rioja wine. And indeed this was true until recently. The Rioja region is one of the oldest and best known for wine in Spain. The earliest known record dates back
Florence, Italy is a beautiful city filled with history, renaissance architecture, and rich culinary traditions. It was home to the Medici family whose influence you can see throughout the city in its art and architecture. The city is easy to walk around and
