Kimchi Risotto with Garlic Shrimp is a fusion of Korean and Italian flavors, blending the creamy comfort of risotto with the bold, spicy kick of kimchi and the savory goodness of garlic shrimp. Arborio rice is slowly cooked to a
Buttery Baked Cod is a simple yet flavorful seafood dish that highlights the delicate taste and tender texture of cod fillets. The cod is coated in a luscious mixture of melted butter, garlic, and a medley of herbs like parsley
Mussels in Saffron is a delectable seafood dish that marries the briny goodness of mussels with the aromatic richness of saffron-infused broth. Fresh mussels are bathed in a flavorful broth, crafted with saffron threads, white wine, garlic, and herbs. The
Rev up your weeknight with this easy-to-put-together South Pacific-inspired dinner, a mouthwatering mix of sweet & spicy, and all-over delicious. The whole dish comes together surprisingly quickly in one ceramic grill pan, so you can go from hungry to Hawaiian
Fish Tacos are a vibrant and flavorful culinary delight that brings the taste of the coast to the plate. Light and flaky fish, seasoned with a blend of spices like cumin and chili powder, is expertly cooked until crispy. Nestled
Parmesan & Pecan Crusted Salmon is a culinary masterpiece that elevates this succulent fish with a symphony of rich and nutty flavors. The salmon fillets are generously coated with a crust featuring a blend of finely grated Parmesan cheese and
Cioppino Stew is a flavorful and vibrant Italian-American seafood medley that brings the taste of the ocean to the table. Originating from the Italian immigrant communities in San Francisco, this hearty stew is a celebration of fresh seafood. A tomato-based
A delicious & spicy new spin on salmon cakes. This recipe features the unique IT SAUCE – filled with rare Criolla peppers. They are medium-heat peppers from the Andes Mountains. They are more than just spice! The peppers are indeed
Otherwise known as Involtini di Pesce Spada, these swordfish rolls are nothing short of spectacular. Originally from Messina in the Northeastern corner of Sicily, they’re traditionally cooked on a charcoal fire, which imparts a delicious smoky flavor to the fish.
Perfectly cooked shrimp nestled in a velvety sauce, each bite a harmonious blend of seafood richness and pasta decadence. Quick to prepare but indulgent in taste, this recipe is a celebration of simplicity and sophistication. Whether you’re cooking for a
Savory with just a hint of sweet… this recipe is a delicious new way to enjoy salmon! CREDIT: Montillo Italian Foods Want to make this recipe? Pick up the item featured in it: Vino Cotto di Montillo : Sweet “Cooked
Savor the ocean’s finest with this Shrimp in Buttery Balsamic Vinegar Sauce recipe – a culinary masterpiece that brings the briny sweetness of succulent shrimp together with the rich, velvety allure of a buttery balsamic glaze. Imagine plump shrimp perfectly
Dive into a culinary treasure trove with Clams and Mussels adorned in a decadent Sausage Ragu – a coastal feast that’s as indulgent as it is unforgettable. Imagine briny clams and plump mussels, bathed in a robust, savory sausage ragu
These pan-seared scallops are simply divine! Indulge in culinary perfection with Pan-Seared Scallops adorned in a tantalizing Amatriciana Sauce – a symphony of flavors that dances on the palate. Imagine succulent scallops, perfectly seared to golden perfection, then luxuriating in
This is a lovely fresh recipe, balanced with chicory and blood orange. Bring theatre to your tables by serving the salt-baked fish straight from the oven and allowing diners to crack open the salt for themselves! CREDIT: Rhineland Cutlery Want
